I-oyile ye-walnut etyiwayo yendalo ephuma kwindalo ilungele impilo
Isishwankathelo
Iinkcukacha ezikhawulezayo
- Ifomu:
- ioyile
- Inxalenye:
- Imbewu
- Uhlobo lokukhupha:
- Ukukhupha iSolvent
- Ukupakisha:
- IBHOTILE, IDRUM, Isikhongozeli seglasi
- Indawo Yokuqala:
- iTshayina
- Inqanaba:
- Igama lebrand:
- iinwele
- Inombolo yoMzekelo:
- I-HR
- Igama:
- Ioyile Ebalulekileyo Yendalo Ecocekileyo
- Ivumba elimnandi:
- incasa ekhethekileyo ye-walnut
- ixabiso le-oleic:
- 10-30
- Isatifikethi:
- I-CE, i-GMP, i-MSDS, i-COA
- Ixabiso lePeroxide (mmol/kg):
- ≤5.0
- Umbala:
- ≤Y 35 R 3.5
- Ixabiso le-asidi:
- ≤0.2
- Isalathisi sokuKhangela:
- 1.465-1.480
- ixabiso le-ayodini:
- 138-162
- Ukusetyenziswa:
- Incasa yemihla ngemihla, Incasa yokutya, Ezonyango kunye neZithambiso
- Uhlobo:
- i-welnut
Ukupakishwa kunye nokuHanjiswa
- Iiyunithi zokuthengisa:
- Into enye
- Ubungakanani bephakheji enye:
- 6X6X26.5 cm
- Ubunzima obupheleleyo obunye:
- 1.500 kg
- Uhlobo lwephakheji:
- Iphakheji: 25kg 180kg 200kg ngokweemfuno zomthengi
- Umzekelo woMfanekiso:
-
- Ixesha lokukhokhela :
-
Ubungakanani (iikhilogram) 1 – 300 301 – 500 >500 Ixesha eliqikelelweyo (iintsuku) 8 10 Kuza kuxoxiswana
Umfanekiso weMveliso
Ingcaciso yeMveliso
Ioyile ye-walnut yioyile ethathwe kwi-walnut, ioyile ye-walnut inika amanqanaba aphezulu eeVithamini B-1, B-2, kunye ne-B-3, kunye neVithamini E kunye ne-niacin.
Ioyile ye-walnut iphezulu kwi-ALA, i-fatty acid ebalulekileyo eguqulwa ibe yi-EPA kunye ne-DHA (i-omega-3 ende) emzimbeni. Ngaphezu koko, ioyile ye-walnut ikwangumthombo omkhulu we-omega-9, enceda ukugcina impilo yemithambo yegazi, kunye ne-omega-6 ekugcineni inkqubo yokuzala esempilweni.
Ioyile ye-walnut iphezulu kwi-ALA, i-fatty acid ebalulekileyo eguqulwa ibe yi-EPA kunye ne-DHA (i-omega-3 ende) emzimbeni. Ngaphezu koko, ioyile ye-walnut ikwangumthombo omkhulu we-omega-9, enceda ukugcina impilo yemithambo yegazi, kunye ne-omega-6 ekugcineni inkqubo yokuzala esempilweni.
| Inkangeleko | ulwelo olucacileyo olunombala otyheli okhanyayo |
| i-odolo | incasa ekhethekileyo ye-walnut |
| isalathisi sokuchasana | 1.465-1.480 |
| Ixabiso lePeroxide (mmol/kg) | ≤5.0 |
| Ukufuma kunye nezinto eziguquguqukayo (%) | ≤0.05 |
| Ixabiso le-asidi | ≤0.2 |
| ixabiso le-ayodini | 138-162 |
| ixabiso le-oleic | 10-30 |
| ixabiso le-linoleic | 50-80 |
Izixhobo zokusebenza
1. Ukusetyenziswa kokupheka: Ioyile yeWalnut inencasa etyebileyo, enamandongomane efanelekileyo kwiidiresi zesaladi, ukunonga intlanzi kunye neesteaks, kunye nokuxutywa nazo
ipasta, kunye nokongeza idessert emnandi.
ipasta, kunye nokongeza idessert emnandi.
2. Ukusetyenziswa kobugcisa: Ioyile yeWalnut yayiyeyona oyile ibalulekileyo esetyenziswa ngabapeyinti beRenaissance. Ixesha layo elifutshane lokomisa kunye nokungabikho kombala otyheli kwenza ukuba ibe ncinci kakhulu kwisiseko sepeyinti yeoyile.
3. Ukusetyenziswa ekuveliseni umbane: Ioyile yeWalnut ngoku isetyenziswa ngomlinganiselo olinganiselweyo njengohlobo lolwelo lwe-biomass ekukhuliseni umbane. Idla ngokuxutywa ne-HFO (ioyile yepetroli enzima) ukuze isetyenziswe kwizikhululo zamandla ezinkulu njengendlela yokunciphisa impembelelo kwindalo esingqongileyo.
Ukupakisha kunye nokuHanjiswa
1. 250-1000ml/ibhotile yeAluminiyam
2. 25-50kg/idrama yeplastiki/idrama yekhadibhodi
3. 180 okanye 200kg/umphanda (Idrama yesinyithi egalelwe ngesinyithi)
4. Ngesicelo sabathengi
2. 25-50kg/idrama yeplastiki/idrama yekhadibhodi
3. 180 okanye 200kg/umphanda (Idrama yesinyithi egalelwe ngesinyithi)
4. Ngesicelo sabathengi
